Mark of the Roast Beef

Cow Tracking

Good or bad? You decide.

Pro issues...
Tracking animals that get slaughtered for food and sold around the globe is very important when concerning issues like Mad Cow and other diseases and contaminations. This concept may help pinpoint and quarantine future outbreaks.

Con issues...
Money. How much will this cost the farmer/cattle breeders? Will it raise the cost of meat; thus costing consumers more? How much will it cost the federal and state government?

Is there a better way to deal with diseased meat?

What will this open doors for next?